This product is made by infusing sugar syrup into the fruit until a specific level of Brix is reached. The infused fruit is then dried to a specific moisture range. Processing and packaging are carried out in accordance with Good Manufacturing Practices. The finished product is analyzed for release and is passed through a metal detector prior to packaging.
The product is packaged in corrugated boxes (EE / AC / CC / 002-2.3.2) of 20 lbs, containing 4 bags (EE / AC / CC / 001-2.3.2) of 5 lbs each (there are also Presentations of 25 and 30 lb depending on the client). It is identified with a box label containing the following information: Company name (company name), product name, product presentation, production date, expiration date, lot, net weight, ingredients, plant address , And sales manager email; Must carry the code of development, which for the case of organic coconut cubicated dehydrated is the DE01617E. A ballot paper should be placed per stowed with the name of the product and the no. Of pallet.
